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How to Choose the Right Oven and Hob for Your Kitchen |
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We have a range of styles, sizes and features that can be adapted to any kitchen. |
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Solid plate hobs are simple to use and are durable. They feature metal plates with a sealed surface that heats your cookware. They are ideal for flat-based products and can be economical to run. |
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Origins |
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Ovens are kitchen appliances used to roast and bake food in households around the world. They typically are powered by electricity or gas with bottle gas models that are available in certain markets but ovens can also use other fuels like charcoal or wood. In many homes the oven is located by a kitchen hob, which is where food can be cooked. The difference between a stove and an oven is that a hob comes with burners that are able to be switched off and on while an oven comes with an enclosure in which food is heated in the middle. |
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The first ovens were huge brick and mud structures which contained a fire to cook food. They were used to bake bread, cook meat and other meals since they were quite adept at containing the heat to maintain an even temperature and were able to be shared among family members. However, open pits and furnaces had three major disadvantages: they were dangerous due to the smoke and flames that could be seen and they used a lot of fuel (wood) and was difficult to regulate the cooking process and heat. |
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A solution was found using ovens that resembled fireplaces, with a chimney that shut off the fire to reduce the amount of smoke and intensity, and make it easier to manage. These were common in the 16th and early 17th centuries. They were found in wealthy households with a separate kitchen with a chimney, and more than one oven and fireplace. |
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In the late 19th century, European ovens were a popular feature in kitchens. This was partly due to the fact that the oven was essential, since it was much safer and more efficient to cook with an oven than over an open flame or in a cauldron. It is believed that the invention of the oven coincided with the changes in cooking style and recipes that led to a greater emphasis on meat and casseroles. |
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It is worth noting that in certain recipes, like those from Nigella she may suggest placing the pot "on the hob" however this could be misleading because a hob is actually an actual British word that refers to stove top. The North American equivalent is a range or cooktop, so it could be confusing if you're not familiar with the British terminology. |
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Functions |
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The oven functions, also known as cooking modes, are preprogrammed settings which control the oven's heating element as well as fan depending on your recipe. They are designed to make cooking food easier and more efficient while also maintaining the taste and texture. |
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The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food items. They also have a fan-assisted option that uses a built-in fan to circulate air around the oven to ensure more even heating and faster speed. There are a myriad of types of [ovens and hobs](https://www.ovensandhobs.uk/) to choose from, and it's crucial to understand the different features to find out which ones are right for your requirements. |
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The fan-assisted function of the oven is perfect for cooking a wide variety of meals. It is able to heat the oven more evenly than a conventional oven, and is great for baking, grilling, and roasting. It is particularly useful for dishes like pizza and pie that require a quick crisp and crisp finish. The Fan-Assisted setting has an angled top and a line on the bottom. It can help save up to 40 percent of cooking time. |
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Some ovens come with grilling functions that combine the heat from the bottom of the oven with that from the top to give your food a delicious char. This is the perfect mode for kebabs of meat and vegetables and can be marked by zigzag lines and straight lines, like Fan-Assisted. This is usually used on the lower shelf of the oven. Be sure to verify the temperature settings of your oven to ensure that you don't overcook. |
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There are additional oven functions for proofing pastry and bread, slow cooking, and other things. They are typically preprogrammed to provide a controlled warm atmosphere to help rise dough and create flavours. |
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There are ovens that have steam functions, which are ideal for making healthy, nutritious foods. It adds a delicate and rich flavour to baked items such as poultry, vegetables, and custards. It's as easy as pouring water into the reservoir inside your oven, then turning it on, with some models automatically adjusting the amount of steam depending on the temperature you select. |
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Types |
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There are a variety of ovens and hobs available that are available that range from traditional gas to modern electric models. Choosing one that meets your preferences and style can make a big difference to how it is easy to cook at home. Look into features such as self-cleaning or smart features. |
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Gas ovens are a popular option and work well in all kitchens. They are simple to use as they come with rings on the burners and the grate that pans sit on and emits heat. Gas hobs are also energy efficient and provide precise temperature control. This could help you cut your utility bills. They can take longer to heat up than electric hobs, and they can be more difficult to clean, due to the residue. |
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Electric hobs are available in a variety of different styles including ceramic and induction. Induction hobs may be somewhat more expensive to purchase, but they are considered energy efficient as the hob only generates heat when you place a pan on it. They also stay cool to the point of contact, making them safer for children. They are fairly quick to warm up. However, they may not always heat evenly and can be slow to cool down. |
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Plate hobs are another staple of the kitchen, with an array of electric cooking zones on flat surfaces that are placed underneath your kitchen appliances. They offer a stylish modern design that look sleek and match the majority of kitchens. They are difficult to clean since they have multiple zones of uneven heating. If not properly cleaned, they can leave burn marks. |
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The most popular model is the built-in single oven. They can be set up either beneath a hob, or at eye-level in an built-in cabinet. They are often big enough to accommodate a large dinner and are available in various sizes, so make sure to take into consideration your family's size when selecting an oven. You can also find them with additional features like grill or steam features. |
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Installation |
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If you're planning to install a new oven or replacing one you have, it might be worthwhile to hire an electrician to handle the installation for you. This will ensure that the electrical circuit is correctly set up and that the new oven is safe to use. An experienced electrician will be able to follow local regulations to ensure that your installation is in compliance with all safety standards. |
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Before you begin the installation process of your new electric oven and hob you'll need to have all the required supplies and tools available. Wire nuts, a screwdriver and electrical tape are among the tools you'll require. It is also essential to examine the electrical power supply in your home to ensure it can withstand the demands of a brand new electric oven and hob. |
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To install an oven and hob that are new first, you must take them out of the old ones. To do this, locate the screws or bolts that hold the old appliance and remove them with care. Once the appliance has been removed, the space where the new one is installed should be free of obstructions. Then the junction box needs to be mounted and connected to the electrical supply with conduit. It is essential to follow the guidelines of the manufacturer as well as any local regulations. |
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Once electrical connections are completed after which the oven and hob can be moved into position. The fitter will utilize the clips that came along with the hob in order to fix it and ensure that it's level with the worktop. The fitter will then test the hob to confirm that it is operating properly. |
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If you're planning to install a gas oven and hob it's a good idea hire a professional for the job. Gas installation is not as easy as connecting an electric oven. A CORGI registered engineer must connect the pipework. It's also an excellent idea to get an oven hood fitted if you don't already have one, as it will help to ventilate your kitchen and is required by Part F of the Building Regulations. |
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